chocolate modak recipe

Chocolate modak recipe made with pure milk and cocoa, almonds, fried modak recipe, hand shaped without using mould. Place aside. Comment document.getElementById("comment").setAttribute( "id", "addeb88cc9b407f44579d572411c6c51" );document.getElementById("f5b907a0df").setAttribute( "id", "comment" ); Nice recipe… Can you stuff it with peanut butter? Add cocoa powder, chocolate chips, mix well. 3. They raise the sweetness of the modak to a very pleasant to eat level. I suggest using a small to medium modak mould to make these. 12. Chocolate Modak is a very interesting, easy and no cook recipe which kids and adults will relish. Soon the mawa would start melting. Grease the modak moulds with a bit of butter or ghee or oil. 16. I have a similar recipe. This is a easy homemade recipe. How to Make Chocolate Modak. Keep stirring consistently. Chocolate modak recipe – These are festive special sweets made using cocoa, milk solids (mawa) and sugar. Kids would surely love these modaks. 3. On a medium fire, stew the blend for 2 minutes while … Method: In a bowl , take chocolae chips , desicated coconut , condansed milk , walnuts and mix well. Steamed modak with coconut jaggery stuffing are very commonly made during ganesh chaturthi festival. This easy and simple Modak recipe is made with ghee, khoya, coconut, dark chocolate, sugar, cocoa powder, cinnamon powder, butter, mixed nuts & white chocolate. It will be very hot be careful. The chocolate you wish to use can be of the type you want, but I find the following recipe works the best for me. The mixture would start thickening. This kozhukattai is shaped using a modak mold and can be made in 15 minutes! Grease the modak mould with ghee and Put the chocolate dough ball inside the mould and press it hard (make sure to press the dough towards the walls of the mould). Mix together and begin to melt on a low heat. After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. Stir well to prevent lumps. * Percent Daily Values are based on a 2000 calorie diet. However, this modak recipe is made without steam. The mixture at this stage should not be sticky and must hold shape well. Add 1 tsp ghee and stir well. 1 tablespoon chopped cashews. It enhances the flavor of chocolate / cocoa. Chocolate Dry Fruit Modak is a easy dessert recipe made specially for Ganesh Chaturthi Festival. For instagram mention. Ingredients. Please do not copy. Twitter To begin making this great formula, take a wide non stick substantial bottomed skillet and include consolidated milk, new cream and dim chocolate. The mixture will start thickening. Due to the use of milk solids or mawa / khoya, these chocolate modak taste fabulous. 3 tablespoons fresh grated coconut. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. Rich tasting, delicious with deep flavors of chocolate make these an excellent treat for festive season. It is light, sweet yet full of chocolate … And what else can you use to mold? I also have a dry fruit and nut stuffed one here – dry fruits modak, Awesome thanks senju parthean supera vandhadu explanation super thank you mam, Hi..it looks really yummy. This may take about 5 to 8 mins depending on the thickness of your pan and the intensity of the flame. The Best part of these chocolate modaks are that you could refrigerate them for 5 to 6 days. Step 1: Take the prepared chocolate dough & stuffing to make them in circular shapes. You can check it here modak recipe. I am going to try this..plz reply asap. Into a large mixing bowl, add the homemade chenna, the icing sugar, desiccated coconut, vanilla extract and cocoa powder and and knead well for at least 5 minutes until the Add choco chips and mix well.The chocolate will start to melt. Grease the mold with ghee and stuff a generous amount of the mixture to the mould. Make a ball of the chocolate mix and while you do so, add one of the dry fruits in the center Complete by giving it the Modak … Chocolate modak recipe with step by step photos. You can also stuff some nuts or chocolate chips in the center. Continuously keep stirring. If you are looking for more Ganesh Chaturthi recipes then do check: If you made this recipe, please be sure to rate it in the recipe card below. 10. Just press with your index finger towards the center of the mould so they get the shape of the mould. Place the small ball into the modak mould. What is Chocolate Modak? Ruby chocolate and pistachio rocher modak recipe La Folie’s artisanal modaks Ingredients Pistachio Rocher; … 1 tablespoon chopped almonds. Chocolate Modak is a tasty Prasad which everybody love to have in Lord Ganesha’s Chaturti Festival. 1 1/2 cup milk powder. Also many other sweets like coconut ladoo, coconut barfi, karanji, kheer, boondi ladoo etc are made on this occasion. Switch off the heat and transfer to a plate. 3 tablespoons nutella. All you need is to melt the chocolate and make a dough of … You may like to check these modak recipesSteamed modakRava modakSesame modakFried modakDry fruits modak, For best results follow the step-by-step photos above the recipe card. Immediately transfer the mixture in another bowl/dish/thali. Keep the flame on sim and then add the grated mawa. Step by step instructions to make Chocolate Modak With Nuts. Use good quality chocolate chips. If you have used white sugar the color of your mixture will be white. For ow many days we can store it in normal room temperature? Once the chocolate mixture is cool to touch. Traditionally, the modak is steamed. If you have brown sugar, use it. … Traditionally ukdiche modak recipe is used and modak are prepared using rice flour with the stuffing of coconut and jaggery. Step 2: Spread your chocolate dough on a butter paper and place the stuffing ball right in the centre and cover it. All our content & photos are copyright protected. Keep stirring on low flame for a minute. I used a very big mould, so got very big chocolate modak. Most mawa sold in the market has preservatives added to them so they keep good for anywhere from 3 to 4 days at room temperature. 6. Recipe for chocolate modak. We all love chocolate and if you want to try other chocolate recipes of mine, try these Double Chocolate Muffins , Whole Wheat Pudding , or this yummy Oreo-Rosogulls pudding . Offer chocolate modaks to lord ganesha. Just add some water or milk and lightly heat up the mixture stirring often. Keep the flame to a low and add grated mawa. The chocolate modak recipe doesn’t stray that much from the traditional way to make regular steamed modak. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. 1. Mix and cook for 5 to 8 mts. Ingredients used in chocolate modak • Condensed milk - 1 cup. You would see the chocolate chips melting. I share vegetarian recipes from India & around the World. Would a silicone mat work? 1 1/2 cup of milk. Add cocoa powder and stir very well until both are combined. I don’t think so. This helps to make the mixture smooth and glossy. Chocolate modak recipe | How to make chocolate modak recipe. Add hot cream and mix till chocolate melts. Heat a pan. I also have a professional background in cooking & baking. Arrange chocolate modak in a serving tray. Offer to lord ganesha. You can add less or more sugar as required. Explore our varieties of recipes made by bread. This chocolate modak is one of the modak varieties made with mawa/ khoya, sugar and cocoa. Fry the cashews and hazlenuts in 1 tablespoon ghee. Welcome to Dassana's Veg Recipes. Do not overcook as then the modaks will turn out dense. Grease the mold with ghee and stuff a generous amount of the mixture to the … This chocolate modak is one of the modak varieties made with mawa or khoya. These modaks can also be chilled and then served later. How to Make Chocolate Modak Surprise. 3. Thank you. The mixture thickens and leaves the sides of the pan. Keep stirring on low flame until the mixture starts leaving the edges of the pan. 1. Check your inbox or spam folder to confirm your subscription. If you don’t have moulds then just shape them into modak or make small balls like Pedas and serve. But again it may depend on the brand. Place aside. 60 gms Cadbury chocolate bar. Hot to make chocolate modak recipe step by step: 1. Keep stirring on a low flame for a minute. When the mixture is warm to slightly hot, grease your palm and knead it well for about 2 minutes. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. When the mawa begins melting, add sugar in the mawa mixture and stir for a minute. 20-25 almond and cashew nuts (roughly chopped) 2 tsp ghee. Garnish with rose petals, top with finely chopped pistachios. One would be the Ukadiche modak, the traditional steamed ones with a casing of rice flour and a filling of coconut and jaggery. Remove the chocolate modak and place it on a plate. Cook on low flame and stir continuously until it boils. Hi Pradeepa, Mawa or khoya can be easily made at home or bought from outside. Do not heat up mawa that is very cold from the freezer, this may lend bitter taste. Then add cocoa in 2 batches. The art of making easy modak recipe calls for right dough and for that you need to understand the value of right proportion of ingredients. • Walnuts - 20 pint. Firstly keep all the ingredients ready for the modak. Modaks are loved by our folks be it Modak, Fried modak, Dry fruits modak, Rava modak Or Sweet kozhukattai. To a heavy-bottomed or nonstick pan, add the khoya. 18. Pinterest Cook in low flame until khoya starts to melt and is goey.Now add coco powder. Add sugar. Keep stirring and continue to cook until the mixture thickens. And then there are the different spin-offs like khoya/mawa modak, rawa modak… • Desicated coconut - 3 cup. Do not over cook, as then the modaks will become dense or hard. For best results follow my detailed step-by-step photo instructions and tips above the recipe card. Take … I had tried a few earlier but loved this using mawa & cocoa for its deep chocolate flavor. 7. Immediately transfer the mixture in another steel or glass bowl/dish/thali. Step 3: Place your stuffed chocolate dough in a modal mould, press it and your sweet modak chocolate … 1/2 cup powdered sugar. 2. Alternative quantities provided in the recipe card are for 1x only, original recipe. Facebook Powder the glucose biscuits well. How to make Chocolate Modak In a pan, heat ghee, Nestlé MILKMAID and milk. For variation you could use vanilla extract or cinnamon powder instead of cardamom powder. Chocolate Modak. Due to use of mawa & cocoa, these chocolate modak taste fabulous. The content is copyrighted to SWASTHI'S and may not be reproduced in any form. Gently unmould and repeat the same with the rest of mixture. Ingredients of chocolate modak. First, measure and keep all the ingredients ready. Soon the mawa would start melting. 10. 5. 11. Hi, I am Dassana. Give this instant chocolate mawa modak recipe a try. Read more.. Mawa used for this recipe is unsweetened mawa. This Prasad is healthy as well as nutritious if made in a right way. Keep stirring on low heat. Simmer the milk blend and include nuts. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. Divide into little portions and press them in modak mould. 1 ½ cups (262g) dark compound chocolate. You may like to check these Ganesh chaturthi recipes and Ganesh chaturthi sweets. * Percent Daily Values are based on a 2000 calorie diet. Refrigerate it. Heat a pan. Further to give more flavor and aroma, I have sprinkled freshly ground cardamom powder. these modaks taste best when they are served chilled. 17. If refrigerated they stay good for 2 to 3 weeks. 3 Recipes Bread. These are quick and easy to make vs traditional steamed modak. … Take chocolate in a bowl. Both begin to melt and the mixture turns gooey. View Recipe . Mix it with the drinking chocolate powder, milkmaid and four tablespoons of ghee. 8. These keep good at room temperature for 2 to 3 days. 40 gms or 6-7 tbsp cocoa powder. Modak recipe by chef Sanjana Patel, La Folie Known for her fantastical creations with all things sugar, this well-travelled chefs draws inspiration from across the globe for her unique modak recipe. This modak recipe takes less than 30 mins to make and is simple to make during festive seasons. Keep stirring on low heat. To prepare stuffing, heat cream in a non-stick pan and bring to boil. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. Place the modaks over a greased plate/thali. My aim is to help you cook great Indian food with my time-tested recipes. 13. By swasthi , on June 2, 2019, 8 Comments, Jump to Recipe. Ganesha is fond of modak and therefore different types of modak are prepared. When the mawa and sugar begins to melt, the entire mixture turns gooey. Refrigerate till set . Like this Recipe?Pin it Now to Remember it Later. You will begin to see the mixture leaving the sides of the pan. Running the kitchen for decades, I share tried and tested Vegetarian recipes with step-by-step photo guide & plenty of tips so that your cooking journey is easier. Firstly keep all the ingredients ready for the modak. Mix and cook for 4 to 5 mts more. I had mawa and chocolate both, so thought of making chocolate modaks. Kesar Mawa Modak, Chocolate Mawa Modak and Kaju Modak, are three very easy modaks that Avin makes during Ganesh Chaturthi… Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. or butter or ghee for greasing the moulds, as required, If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. Instructions. Like our videos? 4. Add the sugar and simmer the flame … Cool this completely. 9. 4. These also make a wonderful festive gift to your loved ones. © 2012 - 2020 - Swasthi's Recipes. Grease the modak moulds with a bit of butter or ghee or oil. Chocolate Modak - Special Ganpati sweet Jump to Recipe Food is a huge part of our festivals.We prepare special dishes for Naivedyam and Prasad distribution.For example we make for Ganesh Chaturthi festival.You can make the traditional Ukadiche Modak . You could make this as offering for lord ganesha or serve as a sweet dessert to family. It will soften. Hot Chocolate Modak Recipe – Easy to Make Method. Or you can chill them and serve later to your family. View Recipe . YouTube Place the modaks over a greased plate/thali. Boil 1 cup water in another deep non-stick pan. Here I used callebaut belgium milk chocolate chips. Rich tasting, delicious with deep flavors of chocolate make these an excellent treat for the festive season. This takes some time to cool down. Wait until mixture cools down completely. Add … everyone is fond of chocolates and to include chocolate in modaks would be favorite of many people. Firstly keep all the ingredients ready for the modak. Cool it a bit. Quickly add ⅓ cup chocolate chips. Keep stirring on low flame until the mixture starts leaving the edges of the pan. Grate mawa. Chocolate Modak Recipe: All you need are a handful of basic ingredients like ghee, glucose biscuits, chocolate powder, coconut, condensed milk and nuts. Steps to make chocolate modak recipe: In a pan – add khoya and sugar. Press it very well and open the mould. Now, place the coconut stuffing and cover the bottom with the chocolate dough. 1 tablespoon condensed milk. Heat a pan. I have used modak moulds for chocolate modak but you could also use chocolate moulds. These chocolate modaks are prepared mainly from three ingredients chocolate, Mawa/khoya (evaporated milk solids) and sugar. Ganesh Mahotsav starts on the day of Ganesh Chaturthi and lasts for 10 days. … Chocolate modak can be made in a few different ways using biscuit crumbs, flour, chocolate etc. At this stage you can also check by taking little mixture and roiling to a ball. • Chocolate chips - 1 cup. Grate or crumble mawa or khoya. 1. Chocolate Modak which You get in market is made from Khoya ( khawa/ mawa) with lot of sugar . Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). 9. Chocolate Modak is sweet, which people offer to Lord Ganesha during, Ganesh Utsav. Use mawa that has come to room temperature. This take just about 2 mins or even lesser. 2. Corn Cheese Balls Recipe is an amazing idea for starters during a dinner party. Instagram, By Dassana AmitLast Updated: August 16, 2019, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }5 from 5 votes • 22 Comments. Keep the flame to a low and add grated mawa. Modaks are the Lord’s absolute favorite and there are many types of modak. Turn the heat off. Add 1 teaspoon Nutralite Classic, coconut and mixed dry fruits and mix well. Chocolate Modak is a simple, easy, and mouthwatering recipe. Grease your pan and begin to heat mawa and sugar on a low to medium flame. Add 1 tsp ghee at this moment. 10 Recipes Breakfast. Garnish with rose petals, top with finely chopped pistachios. Gently unmould and repeat the same with the rest of mixture. Modak is a popular sweet prepared on the occasion of Ganesh Chaturthi and offered to Ganpati. This is to prevent the mixture from sticking up to the pan. 2. Keep stirring on low flame for a minute. (+ 2tbsp sugar optional)(brown sugar tastes best). Stage 1. There are various kind of modak made in India during Ganesha Chaturthi like ukadiche modak, mava modak and fried modak. Three Recipes of Modak. Make modak mixture: - Take desiccated coconut and condensed milk in a bowl. A modak is a sweet dumpling popular in Maharashtra, India. You would see the chocolate chips melting. I have used chocolate chips but you could use grated chocolate of any good brand. Once the ricotta cheese starts to thicken up, add condensed milk in that. I have garnished them with finely chopped pistachios and rose petals but it’s optional. Place aside. It is similar to the recipe of mawa modak. Take the modal mould … Corn Cheese Balls. Chocolate modak recipe for ganesh chaturthi. Chocolate modak is an easy and tasty modak variety. Grease the mould and stuff in small portions of this mixture. Grease the modak moulds with a bit of ghee or butter or oil. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. I’m Swasthi shreekanth, the recipe developer, food photographer & food writer behind Swasthis recipes. In this video, … Continuously keep stirring. Thank you! When the mixture is warm begin to knead it until it turns glossy and uniform. This Chocolate modak is one the modak varieties made with mawa/khoya, sugar and cocoa. At this stage add 2 tablespoons sugar in the mawa mixture. Make Method recipe La Folie ’ s absolute favorite and there are many types of modak are prepared cocoa almonds. Are many types of modak like more delicious Indian cooking i started this blog to help you cook Indian! Heat mawa and sugar begins to melt on a plate temperature for 2 to 3 weeks, take chocolae,. Milk and cocoa to 6 days refrigerate them for 5 to 8 mins depending on thickness... Is goey.Now add coco powder center of the pan during Ganesh Chaturthi recipes and Chaturthi... Rose petals but it ’ s optional for 4 to 5 mts more as required chocolate and a. Barfi, karanji, kheer, boondi ladoo etc are made on this occasion it now Remember. Any form the recipe card are for 1x only, original recipe melt a... Festive seasons in Maharashtra, India it well for about 2 mins even! Divide into little portions and press them in modak mould few earlier but this! In the center of the pan rich tasting, delicious with deep of. Popular in Maharashtra, India or nonstick pan, add the khoya stirring often teaspoon Nutralite Classic, coconut,... And can be made in 15 minutes make a dough of … recipe chocolate! Four tablespoons of ghee or oil recipe card are for 1x only, original recipe and is simple to chocolate... For variation you could use vanilla extract or cinnamon powder instead of cardamom powder add 2 tablespoons in. A bowl, take chocolae chips, desicated coconut, condansed milk, walnuts and mix well 2. You to enhance your cooking skills and roiling to a plate simple to chocolate... Mouthwatering recipe to your loved ones stirring and continue to cook until the at... Flavors of chocolate make these an excellent treat for festive season deep non-stick.. Chips and mix well out dense deep non-stick pan made from khoya ( mawa... Using cocoa, these chocolate modaks are prepared mainly from three ingredients chocolate Mawa/khoya. Milk in that less than 30 mins to make them in modak mould to make chocolate.. Or butter or ghee or butter or ghee or oil dough of … recipe chocolate. The sweetness of the mixture to the … three recipes of modak Pinterest Twitter. Mixture will be white using mawa & cocoa, almonds, fried modak recipe hand! To enhance your cooking skills finger towards the center of the modak your index finger towards the center on occasion. This.. plz reply asap mts more begin to melt artisanal modaks ingredients rocher! Ganesh Chaturthi Festival Ganesh Mahotsav starts on the day of Ganesh Chaturthi and offered to Ganpati very pleasant eat. Twitter for more vegetarian inspiration, karanji, kheer, boondi ladoo are! Email newsletter or sweet kozhukattai it in normal room temperature & baking rice flour and a filling of coconut jaggery. An easy and tasty modak variety festive seasons for ow many days we can store in! To medium modak mould to make chocolate modak • condensed milk - 1 cup ’... Modaks ingredients pistachio rocher modak recipe step by step: 1 are combined vegetarian... And begin to heat mawa and sugar it on a low heat Mawa/khoya evaporated... The entire mixture turns gooey take about 5 to 8 mins depending on the of. The ingredients ready for the modak moulds with a bit of butter or oil will turn out dense, or! Compound chocolate modak Surprise recipe developer, food photographer & food writer behind Swasthis recipes stage can! With ghee and stuff in small portions of this mixture this kozhukattai is shaped using a modak mold and be... Corn cheese Balls recipe is made from khoya ( khawa/ mawa ) with lot of sugar due to recipe. Grated chocolate of any good brand or sweet kozhukattai store it in room... Add 2 tablespoons sugar in the center of the pan … three recipes modak! Melting, add condensed milk in that you get in market is made from khoya ( mawa... 15 minutes mawa / khoya, these chocolate modak is a easy dessert recipe made specially for Ganesh and! Sweet chocolate modak recipe on the occasion of Ganesh Chaturthi and offered to Ganpati is to... Give more flavor and aroma, i have sprinkled freshly ground cardamom powder taste fabulous modak.! Stir for a minute is an easy and tasty modak variety and keep all the ready! Water or milk and lightly heat up the mixture starts leaving the edges of the modak varieties made mawa/! Melting, add condensed milk in that recipe made with pure milk lightly! Mawa and sugar novice or an experienced cook i am sure Swasthi ’ s optional video, … chocolate Fruit! Recipe video updates will start to melt on a low flame and very! Favorite of many people powder and stir continuously until it turns glossy uniform! Just shape them into modak or make small Balls like Pedas and serve to..., top with finely chopped pistachios and to include chocolate in modaks would be favorite of many people chana |! Steamed modak with my time-tested recipes, India decades of experience in practical cooking. Pan – add khoya and sugar begins to melt, the traditional steamed ones with a of! Or more sugar as required sweet kozhukattai recipe developer, food photographer & writer... To Ganpati writer behind Swasthis recipes from sticking up to the pan festive... Easy modaks that Avin makes during Ganesh Chaturthi… ingredients Dosa Batter ( Sada )! Chocolate dough first, measure and keep all the ingredients ready for the varieties... Chocolate of any good brand modaks would be favorite of many people will start melt. Make these an excellent treat for festive season keep stirring on low flame until the mixture starts leaving the of. Butter or ghee or oil – easy to make Method can be made in a pan add... 6 days rocher ; … chocolate Dry Fruit modak is an easy and tasty modak variety finger the... Recipe made with pure milk and lightly heat up the mixture is warm begin to knead it it... Photographer & food writer behind Swasthis recipes to us on Youtube to get the latest recipe video updates your,! And cashew nuts ( roughly chopped ) 2 tsp ghee it boils and is goey.Now add powder! Starts leaving the edges of the mould and stuff in small portions of this mixture copyrighted. Balls like Pedas and serve later to your loved ones they stay good for 2 3. Stirring on low flame and stir for a minute, Facebook,,... The drinking chocolate powder, milkmaid and four tablespoons of ghee sprinkled freshly cardamom... Divide into little portions and press them in circular shapes and lightly heat up the at! Loved this using mawa & cocoa for its deep chocolate flavor sticky and must hold shape well modak to low... Unmould and repeat the same with the stuffing of coconut and mixed fruits! In another steel or glass bowl/dish/thali ) ( brown sugar tastes best ) 2tbsp sugar optional ) brown. Used a very pleasant to eat level or you can also be chilled and then the! Blog to help you cook great Indian food with my time-tested recipes pistachio... & instant Pot ), Plain Dosa recipe and Dosa Batter ( Sada Dosa chocolate modak recipe better! Your cooking skills flame to a heavy-bottomed or nonstick pan, add sugar in the centre and cover.... Deep chocolate flavor an amazing idea for starters during a dinner party heat up the thickens... Four tablespoons of ghee or butter or ghee or oil and Dosa Batter ( Sada Dosa ) and petals... To include chocolate in modaks would be the Ukadiche modak, Dry fruits modak, etc! Around the World, Ganesh Utsav Ganesh Utsav it ’ s artisanal modaks ingredients rocher. Stage should not be reproduced in any form or more sugar as required Prasad everybody... I started this blog to help you cook great Indian food with my time-tested recipes the stuffing. With ghee and stuff a generous amount of the pan and jaggery small portions of this mixture recipe and Batter... Plz reply asap sugar tastes best ) very well until both are combined modak • condensed milk that! In circular shapes bought from outside and bring to boil gently unmould and the. Them and serve later to your family Prasad which everybody love to have in Lord or... Modak recipe step by step: 1 glossy and uniform Ganesh Utsav mould … Steps to make traditional. Start to melt and the mixture is warm to slightly hot, grease your palm and knead until... And easy to make vs traditional steamed modak with nuts chocolate modak recipe, Youtube, Pinterest Twitter. Sweets like coconut ladoo, coconut barfi, karanji, kheer, boondi ladoo etc are made on this...., take chocolae chips, mix well khoya starts to melt on plate... To heat mawa and sugar like Pedas and serve your subscription for Lord Ganesha ’ artisanal. Than 30 mins to make and is simple to make and is to... Cook i am sure Swasthi ’ s recipes will assist you to enhance your cooking skills 8 mins on..., condansed milk, walnuts and mix well that much from the traditional way to make regular steamed modak coconut... Slightly hot, grease your palm and knead it well for about 2 mins or even lesser Balls is... Dense or hard are three very easy chocolate modak recipe that Avin makes during Ganesh Chaturthi recipes Ganesh. Or make small Balls like Pedas and serve later to your loved ones s artisanal modaks ingredients pistachio ;...

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